Warehouse & Production specialist

De Frisdrank Fabriek is the only craft non-alcoholic drinks producer in Amsterdam. Every week we run production in our own factory in Amsterdam-Noord, for our own brands and for premium brands who have us make their drinks. This role is open because the colleague who preps production and keeps the warehouse in order is moving on. Does a pallet in the wrong spot bother you? Can you spot the oldest batch code at a glance? Then keep reading.

Wat ga je doen?

  • You get the raw materials for the day's production ready and move them to the line.
  • You build the production batches and support the operators during the run.
  • You take frozen ingredients out of the freezer in time, so the defrost window holds and the line does not stop.
  • You guard FIFO on the fruit juices: the oldest batch codes go in first.
  • You log and check the temperatures of the cold rooms and freezers every day.
  • You load and unload trucks and record incoming shipments in our ERP system.
  • You move finished product to the warehouse, stack the IBCs, clear empty pallets and keep the warehouse and the yard clean.
  • You run simple stock checks and flag shortages, pallets included, before production is waiting on them.

Wie ben jij?

  • You have practical vocational training, ideally in logistics, engineering or food.
  • You work 40 hours a week, 5 days on site in Amsterdam-Noord, from 8:30 to 17:00 with a half hour break.
  • You lift up to 20 kilos and you are on your feet most of the day. This is not a desk job.
  • You hold a valid forklift certificate.
  • You can work in English on the floor. Dutch is not strictly necessary.
  • You know your way around an ERP system and you do not treat the paperwork as an afterthought, because a shipment nobody logged does not exist.
  • Experience in a warehouse or production environment is a plus.
  • Knowledge of food hygiene rules is a plus.
  • You work accurately and independently, and you speak up when something is off instead of passing it along.

Wat bieden wij?

  • 2700 to 3200 euro gross per month at 40 hours, depending on experience and certificates.
  • A temporary contract with a view to permanent.
  • 25 holidays at 40 hours and 8% holiday pay.
  • A vegetarian lunch in the factory every day.
  • Room to lay out the warehouse the way you think works better. You report to the Production Team Lead and deal directly with the operators and the CTO, so a decision does not take weeks.
  • Everything that comes off the line is yours to taste.

How to apply

Send your CV and a short motivation to jorik@houseofchi.nl. We would like to start on 1 September if possible.

Dit is jouw kans om mee te doen aan ons avontuur. Samen breiden we onze impact én onze diensten uit. Reageer dan snel en wie weet zien we je gauw!

Solliciteer nu
THIS IS CRAFT SODA
SMALL BREWED
BIG IN TASTE
REAL FRUIT
THIS IS CRAFT SODA
SMALL BREWED
BIG IN TASTE
REAL FRUIT